Le Piagge Colli Maceratesi Doc Ribona
Produced with pure RIBONA grapes, it is an expression of the character and typicality of a unique territory, that of Macerata, to which our family has always been strongly linked.
| PRODUCTION AREA | Appignano (Macerata) |
| VINEYARD POSITION | 300 mt above sea level |
| GRAPE VARIETIES | Ribona |
| VINEYARD EXPOSURE | South |
| HARVEST PERIOD | Mid-September |
| GRAPE HARVEST | Hand Selection |
VINIFICATION
Soft pressing of the whole cluster (not destemmed). Static cold fermentation of the must in stainless steel tanks and ready for sale the following spring.
FEATURES
Pure straw color with a distinctive salt/mineral note that creates a fresh sensation on the palate.
SERVING SUGGESTIONS
A versatile wine ideal for aperitif, delicate main courses, fish and white meats.
RECOMMENDED SERVING TEMPERATURE
Best served at 12/14 degrees. AGING POTENTIAL : Up to 3-4 years